Calcium Sulphate Powder E516
🔥 24 people viewed this in the last 24 hours
✔ In stock — ships same day if ordered before 2pm AEST
Calcium Sulphate (CaSO₄) is a high-purity, white powdered compound widely used in the food, pharmaceutical, and industrial sectors.
Refunds Accepted (within 5 days)
Quality Assurance Lab Tested
Custom Orders & Bulk Supply
Product Description
Calcium Sulphate – 15kg (Food Grade)
High-Purity Calcium Sulphate | Versatile Food & Industrial Applications
Product Overview
Calcium Sulphate (CaSO₄) is a high-purity, white powdered compound widely used in the food, pharmaceutical, and industrial sectors. It is a naturally occurring mineral known for its stabilizing, firming, and thickening properties. This food-grade product meets strict purity standards (≥98% CaSO₄ content) and is free from heavy metals such as lead (Pb), arsenic (As), and cadmium (Cd).
Key Features
- Food-Grade Purity – 99.4% CaSO₄
- White, Odorless Powder – Neutral Taste
- Stabilizer, Firming & Coagulating Agent
- Highly Versatile – Used in Food, Beverages, Pharmaceuticals & Industrial Applications
- Meets International Quality & Safety Standards
Application Area
Applications in the Food Industry
Calcium Sulphate is widely used in food processing, baking, brewing, dairy, and pharmaceutical applications due to its binding, stabilizing, and fortification properties.
Bakery & Flour Industry
- Dough Conditioner & Improver – Enhances dough strength and texture.
- Calcium Fortification – Used as a source of calcium in enriched flours and bread.
- Leavening Agent – Works as a buffer in self-rising flour formulations.
Dairy & Cheese Processing
- Tofu Coagulant – Used as a firming agent in tofu production.
- Cheese Manufacturing – Helps in curd formation and moisture control.
- Plant-Based Milk Processing – Stabilizes soy, almond, and oat milk.
Brewing & Beverage Industry
- Water Hardness Control – Improves mineral balance in brewing.
- Clarifying Agent – Removes impurities in beer and wine.
- Acidity Regulator – Used in fruit juices and carbonated beverages.
Meat & Processed Food Industry
- Texture Improver in Meats & Sausages – Retains moisture and firmness.
- Firming Agent in Canned Vegetables – Maintains crispness and texture.
- Gel Strength Enhancer – Used in jellies, puddings, and confectionery.
Applications in Pharmaceuticals & Industry
Calcium Sulphate is also extensively used in pharmaceuticals, agriculture, and industrial applications.
- Pharmaceutical Excipient – Used in tablets as a calcium supplement.
- Soil Conditioner – Enhances soil aeration and water retention.
- Construction & Plaster Industry – Key ingredient in plaster of Paris and gypsum boards.
- Desiccant & Drying Agent – Used for moisture control in packaging.
Other Information
Technical Specifications
- Appearance: White powder
- Purity (CaSO₄ Content): ≥ 98.0% (Measured: 99.4%)
- Lead (Pb): ≤ 2.0 mg/kg (Not detected)
- Arsenic (As): ≤ 2.0 mg/kg (Not detected)
- Cadmium (Cd): ≤ 1.0 mg/kg
- Fluoride (F): ≤ 0.003%
- Selenium (Se): ≤ 0.003%
- Water Loss @ 250°C: 19.0 – 23.0% (Measured: 20.3%)
Packaging & Storage
- Pack Size: 15kg bags
- Storage Conditions: Store in a dry, cool, and ventilated area away from moisture.
- Shelf Life: 24 months from production date.
Why Choose Our Calcium Sulphate?
- Premium Food-Grade Quality – Meets FCC & International Standards.
- Multi-Purpose Use – Suitable for food, pharmaceuticals, and industrial applications.
- Consistently High Purity – Free from contaminants and heavy metals.
- Competitive Pricing & Reliable Supply
Order your 15kg Calcium Sulphate today for high-quality food and industrial applications!
Food Certification, COA & SDS Available on Request