Soy Lecithin Powder E322

Price range: $70.00 through $550.00

[product_points]
$70.00
$155.00
$550.00

Specification :

Soy Lecithin Powder (E322) – Premium Emulsifier for Food Applications

Product Overview:

Synergy Healthcare Australia’s Soy Lecithin Powder is a high-quality natural emulsifier and stabilizer derived from soybeans. It plays a vital role in the food industry, helping to blend ingredients that naturally separate, such as oil and water. With a minimum phosphatide content of 97%, it ensures excellent emulsification, dispersion, and texture enhancement in a variety of food formulations.

Key Functional Benefits:

  • Emulsification – Ensures smooth blending of fats and water-based ingredients.
  • Texture Improvement – Enhances mouthfeel and consistency in baked goods, dairy, and confectionery.
  • Shelf-Life Extension – Helps prevent oxidation and improves product stability.
  • Moisture Retention – Prevents drying out in bakery applications.
  • Non-GMO & Allergen-Free – Free from peanuts and GMOs, making it a safe ingredient for food production.

Applications in the Food Industry:

Soy Lecithin Powder (E322) is widely used across multiple food sectors due to its exceptional emulsification and stabilization properties.

1. Bakery & Confectionery

  • Improves dough elasticity and texture in bread, cakes, and pastries.
  • Prevents sugar crystallization in chocolates and confectionery.
  • Enhances spreadability in margarine and peanut butter.

2. Dairy & Beverages

  • Ensures smooth blending of milk-based and plant-based beverages.
  • Improves fat dispersion in ice cream and dairy desserts.
  • Enhances texture in creamers, protein shakes, and powdered drinks.

3. Processed Foods & Instant Mixes

  • Helps create smooth sauces, dressings, and mayonnaise by stabilizing emulsions.
  • Prevents separation in soups, gravies, and ready-to-eat meals.
  • Ensures consistent quality in powdered food formulations.

4. Nutritional & Health Supplements

  • A key ingredient in protein powders and meal replacements.
  • Used in pharmaceutical coatings for better absorption.
  • Provides choline, an essential nutrient for brain and liver health.

Technical Specifications:

  • Appearance: Free-flowing cream-colored granules
  • Taste/Odour: Neutral, characteristic of soy lecithin
  • Moisture Content: Max 1.5%
  • Acid Value: Max 35 mgKOH/g
  • Peroxide Value: Nil
  • Heavy Metals: Below permissible limits (Lead, Mercury, Arsenic)
  • Microbiological Safety: Free from E. coli, Salmonella, and other contaminants
  • Storage Conditions: Store in a cool, dry place, away from heat and direct sunlight.

Food Certification, COA & SDS Available on Request

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Dextro Delight specialises in food additives and preservatives, supporting packaged food success across australia.

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Absolutely! Click on the “Get in Touch Button” button or contact us with your requirements. Our team will get back to you with pricing, lead time, and shipping details within 24 hours.

Yes, all our products are 100% food-grade and sourced from certified suppliers. We comply with ISO standards, and can provide COAs (Certificates of Analysis) and SDS (Safety Data Sheets) upon request.

Yes, we offer customized packaging solutions based on your quantity and storage needs. Options include paper bags, HDPE bags, and palletized shipments.

We maintain high-quality standards. Each product undergoes rigorous quality checks and comes with a Certificate of Analysis (COA) to ensure purity and consistency.

Yes! You can schedule a free consultation with our product experts to discuss specifications, application use, and best options for your business.

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